top of page

Sunday Lunch Menu

Served every Sunday from 12pm till 9.30 pm alongside our standard menu!

Sunday Roast

All of our Sunday Roasts are served with Fluffy Roast Potatoes, Roasted Carrots, Parsnip, Buttered Greens and Homeade Gravy

Roast Turkey Breast

Garlic and Herb Roast Turkey, with Sage and Onion Stuffing and Cranberry Sauce

£16.50

Roast Pork Loin

Slow Roasted Pork Loin, Crispy Crackling, Apple Puree

£16.50

Topside of Beef

Roast Topside of Beef, Sliced to Order, Beef Dripping Yorkshire Pudding, Horseradish Cream

£17

Vegan Wellington

Chunky Beetroot and Butternut Squash in a Sharp Balsamic Chutney wrapped in a golden baked puff pastry lattice with a shortcrust pastry base, served with all the Trimmings and Vegan Gravy

£16.50

Duo Roast

Can't decide on one? Have your choice of TWO Meats, served with all the trimmings

£20

The Big Daddy (Trio Roast)

With all THREE Meats, Beef Dripping Yorkshire Pudding, Stuffing, Extra Potatoes and Roast Vegetables

£23

Roast Platter

All three meats, pigs in blankets, cauliflower cheese, stuffing, roast carrots & parsnips, brussel sprouts, braised red cabbage, roast potatoes, crispy crackling, unlimited gravy, beef dripping yorkshire puddings

£60

Sunday Sides

All made fresh on the day!

Honey Roasted Carrot and Parnsips

Roasted to Perfection Drizled with Local Honey

£3.50

Yorkshire Pudding

Beef Dripping Yorkshire Pudding

£1

Gravy Jug

Our Homemade Gravy, Ready to lather on...

£1

Cauliflower Three Cheese

Steamed Cauliflower Florets in our Three Cheese Sauce, Topped with a Herb Crumb

£4.50

Butchers Pigs in Blankets

Dorset Chipolatas Wrapped in Smoked Streaky Bacon Cooked to Perfection

£4

Roast Potatoes & Gravy

Infused with Rosemary, Thyme and Garlic

£3.50

Sage and Onion Stuffing

Baked to Perfection

£3

Pork Crackling and Apple Puree

Salty and Sweet

£3.50

Brussel Sprouts

Steamed to perfection

£3

Braised Red Cabbage

Slowly Braised and infused with Mulled Wine

£3

bottom of page